- Food & Drink
If there is one certain rule in cooking, it’s that you should never cook something new for a dinner party. Never put yourself through the stress, all the cook books and writers shrewdly advise. Stick to what you know. And this is good advice, but it [...]Continue Reading →
My name is Jassy Davis and I'm a freelance food writer, recipe developer and food stylist. I write for magazines, websites and I'm the co-author of The Contented Calf Cookbook.
You can contact me at email@example.com
Or by email?
- Gin tasting: Half Hitch Gin ... 4 days ago
- Peckham Refreshment Rooms, Peckham Bazaar and Peckham Market – all the Peckhams ... 6 days ago
- Ali Baba and Asian Takeaway, Peckham ... 1 month ago
- A food safari around Suffolk ... 1 month ago
- Forza Dispensa, Forza Win, Peckham ... 1 month ago
- Orchard Ramble (a cocktail, not a pastime) ... 2 months ago
- Carrot cake with gingerbread spicing ... 3 months ago
- Greek frappé nes ... 3 months ago