- Food & Drink
I have a lot of cookbooks. A lot. And my favourite kind are the ones published in the 1960s and 70s, with a mahogany sideboard, crystal decanter of red wine and horn of plenty spilling grapes everywhere on the cover. They are the absolute best.
The recipes in those books are a glorious mix of […]Continue Reading →
On September 16, 2015 By ginandcrumpets
After last week’s rant and no recipe, this week you get a recipe and no rant. Probably the best way round. Episode 6 of Great British Bake Off was all about pastry. Shortcrust, puff and a cheese filled pastry snack from Cyprus because what would be the point of the technical challenge […]Continue Reading →
On September 9, 2015 By ginandcrumpets
“You can’t use sugar. You can use honey, fruit, but nothing that comes from a bag.” And so the stupidest challenge on Great British Bake Off since it began was announced.
The contestants had to make a sugar-free cake, but crucially they would still need to be sweet. In the intros Paul suggested they […]Continue Reading →
On August 28, 2015 By ginandcrumpets
On August 25, 2015 By ginandcrumpets
On August 16, 2015 By ginandcrumpets
On August 9, 2015 By ginandcrumpets
My name is Jassy Davis and I'm a freelance food writer, recipe developer and food stylist. I write for magazines, websites and I'm the co-author of The Contented Calf Cookbook.
You can contact me at firstname.lastname@example.org
Or by email?
- No items.