- Food & Drink
I know you think now is a good time to go on a detox, but really it isn’t. Consider the impact going alcohol, fat and sugar-free will have on your poor, trembling body. Your internal organs have only just got comfortable operating entirely on Harveys Bristol Cream and your [...]Continue Reading →
I have drunk all the whisky and still I have a cold. I wake up with mucussy snorts, snuffling in bedsheets damp from a night’s feverish sweats. I spend my days glowing with the fuzzy warmth that only a busy virus can generate. I go to [...]Continue Reading →
My name is Jassy Davis and I'm a freelance food writer, recipe developer and food stylist. I write for magazines, websites and I'm the co-author of The Contented Calf Cookbook.
You can contact me at firstname.lastname@example.org
Or by email?
- Ali Baba and Asian Takeaway, Peckham ... 1 week ago
- A food safari around Suffolk ... 2 weeks ago
- Forza Dispensa, Forza Win, Peckham ... 3 weeks ago
- Orchard Ramble (a cocktail, not a pastime) ... 1 month ago
- Carrot cake with gingerbread spicing ... 2 months ago
- Greek frappé nes ... 2 months ago
- Beefeater Burrough’s Reserve Gin ... 2 months ago
- Baking Justin Gellatly’s Custard Tart ... 3 months ago